Job Title: Restaurant Delivery Person
Position Description
As a delivery team member your top priority is ensuring efficient unloading and stocking of the restaurant. You will be responsible for unloading the truck and putting the product into the fridges and freezers in a orderly manner. This position is in a fast-paced environment and your ability to multi-task and communicate will contribute to your success.
Major Responsibilities
Receive deliveries and store goods in fridge and freezer areas
Work at multiple locations
Essential Physical Requirements
Ability to lift and carry objects weighing 15 to 25 pounds.
Ability to use ladder
Be able to kneel, bend, twist
Hours of work
MONDAYS 2pm-7pm
TUESDAYS 6:30am-10am
FRIDAYS 2pm-7pm
As part of our team we offer you:
· Comprehensive training
· Incentive and recognition programs
· Team Tim Hortons Scholarship Program
· Advancement opportunities